Caputo Semola di Grano Duro Rimacinata is a durum wheat flour that is milled several times to achieve a fine grain with semolina’s signature yellowish tint and resistant and elastic gluten. Ideal for certain traditional pastas and breads, and wherever the distinctive color, texture and flavor characteristics of semolina are desired.
This flour has been repackaged in a vacuum-sealed resealable food-grade bag to ensure freshness by Fiero.