STARTING AT $9,500.00
SOLFATARA
DESCRIPTION
Inspired by the steaming, dormant volcano, known in ancient times as the home of Vulcan, the Roman god of fire located on the shallow volcanic crater at Pozzuoli, near Naples. The Solfatara oven is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco finish to the dome facade with a steel semicircle arch opening allowing access to the hearth.
Available Fuel Options — Wood | Gas | Dual
OVEN DESCRIPTION
-
FEATURES
-
TECHNICAL
FIERO FORNI AT HOME
Crafted entirely by hand in Modena – Italy, using the highest quality refractory materials and the best performing insulators engineers for a durable oven with consistent baking performances.
Adapted from our commercial line to be more compact while maintaining the same power and capabilities as what the professionals use. Indoors or outdoors, this addition will be the focal point for your home.
METAL FRAME &
WOOD RACK
The reinforced metal frame provides solid support to the overall structure while also allowing for a tidy firewood storage spot underneath the oven for year-round usage and protection.
LET THE OVEN DO
THE WORK
The oven hearth is designed to be a solid, single piece refractory floor distributing heat evenly across the baking surface, preventing hot and cold spots.
CUSTOMIZE THE EXTERIOR FINISH
Select between a variety of rustic stucco colors or from our imported Venetian tiles. Both are incredibly durable and extremely resistant to blows, abrasion, and heat.
BAKE WITH ITALIAN
HISTORY
VENTILATION
This oven is supplied with an 18” tall chimney piece with a chimney cap & spark arrester. This may be removed and replaced with chimney material that is listed to the UL 103 HT chimney standard or equivalent standard per NFPA 211 & local codes. The chimney must terminate to a chimney cap with a UL listed spark arrester. Installation requirements may vary dependent upon the desired chimney run.
Operational Airflow: 200 CFM
Static Pressure at Flue Collar: 0.05 in H2O
FLUE COLLAR CONNECTION DIAMETER (INTERNAL)
CLEARANCES
Minimum clearance of the oven (built-in or standalone) to combustible materials are as follows:
Top: 14” (356 mm)
Back & Sides: 1” (25 mm)
OVEN SPECIFICATIONS
12" Pizza Capacity |
2 Pizzas |
Weight |
990 lbs | 1180 lbs (with stand) |
Oven Dimensions (HxWxD) |
30" (+39" with stand)
|
Baking Surface |
35.4" |
Fuel Options |
Wood, Gas, or Dual |
Gas Options |
LPG or Natural Gas |
SPECIFICATION SHEETS
SOLFATARA DUO
SPEC SHEET | DOWNLOAD
SOLFATARA DUO
DWG FILE | DOWNLOAD
SOLFATARA DUO
COUNTERTOP | DOWNLOAD
SOLFATARA DUO
STAND | DOWNLOAD
GAS BURNER
DUO SERIES
GAS BURNER | DOWNLOAD
SOLFATARA
STARTING AT $9,500.00
DESCRIPTION
Inspired by the steaming, dormant volcano, known in ancient times as the home of Vulcan, the Roman god of fire located on the shallow volcanic crater at Pozzuoli, near Naples. The Solfatara oven is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco finish to the dome facade with a steel semicircle arch opening allowing access to the hearth.
Available Fuel Options — Wood | Gas | Dual
OVEN DESCRIPTION
-
FEATURES
-
TECHNICAL
FIERO FORNI AT HOME
Crafted entirely by hand in Modena – Italy, using the highest quality refractory materials and the best performing insulators engineers for a durable oven with consistent baking performances.
Adapted from our commercial line to be more compact while maintaining the same power and capabilities as what the professionals use. Indoors or outdoors, this addition will be the focal point for your home.
METAL FRAME & WOOD RACK
The reinforced metal frame provides solid support to the overall structure while also allowing for a tidy firewood storage spot underneath the oven for year-round usage and protection.
LET THE OVEN DO THE WORK
The oven hearth is designed to be a solid, single piece refractory floor distributing heat evenly across the baking surface, preventing hot and cold spots.
There is no need to be a pizzaiolo to operate this oven – simply slide the pizzas in and let the oven do the rest!
CUSTOMIZE THE EXTERIOR FINISH OF THE OVEN
Select between a variety of rustic stucco colors or from our imported Venetian tiles. Both are incredibly durable and extremely resistant to blows, abrasion, and heat.
BAKE WITH ITALIAN HISTORY
VENTILATION
This oven is supplied with an 18” tall chimney piece with a chimney cap & spark arrester. This may be removed and replaced with chimney material that is listed to the UL 103 HT chimney standard or equivalent standard per NFPA 211 & local codes. The chimney must terminate to a chimney cap with a UL listed spark arrester. Installation requirements may vary dependent upon the desired chimney run.
Operational Airflow: 200 CFM
Static Pressure at Flue Collar: 0.05 in H2O
FLUE COLLAR CONNECTION DIAMETER (INTERNAL)
CLEARANCES
Minimum clearance of the oven (built-in or standalone) to combustible materials are as follows:
Top: 14” (356 mm)
Back & Sides: 1” (25 mm)
OVEN SPECIFICATIONS
12" Pizza Capacity |
Weight |
Oven Dimensions (HxWxD) |
Baking Surface |
Fuel Options |
Gas Options |
2 Pizzas |
990 lbs | 1180 lbs (with stand) |
32" (+39" with stand) x 47.25 x 48.5 |
35.4" |
Wood, Gas, or Dual |
LPG or Natural Gas |
SPECIFICATION SHEETS
SOLFATARA DUO
SPEC SHEET | DOWNLOAD
SOLFATARA DUO
DWG FILE | DOWNLOAD
SOLFATARA DUO
COUNTERTOP | DOWNLOAD
SOLFATARA DUO
STAND | DOWNLOAD
GAS BURNER
DUO SERIES
GAS BURNER | DOWNLOAD
SOLFATARA
STARTING AT $9,500.00
Inspired by the steaming, dormant volcano, known in ancient times as the home of Vulcan, the Roman god of fire located on the shallow volcanic crater at Pozzuoli, near Naples. The Solfatara oven is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco finish to the dome facade with a steel semicircle arch opening allowing access to the hearth.
Available Fuel Options — Wood | Gas | Dual
OVEN DESCRIPTION
-
FEATURES
-
TECHNICAL
FIERO FORNI AT HOME
Crafted entirely by hand in Modena – Italy, using the highest quality refractory materials and the best performing insulation for a durable oven with consistent baking performance.
Adapted from our commercial line to be more compact, whilst maintaining the same power and capabilities as our professional ovens. Indoors or outdoors, this addition will be the focal point for your home.
METAL FRAME & WOOD RACK
The reinforced metal frame provides solid support to the overall structure while also allowing for a tidy firewood storage spot underneath the oven for year-round usage and protection.
LET THE OVEN DO THE WORK
The oven hearth is designed to be a solid, single piece refractory floor providing an even distribution of heat across the baking surface, preventing hot and cold spots.
This oven gives you all the advantages of a professional pizzaiolo working with a premier oven.
CUSTOMIZE THE EXTERIOR FINISH
Select between a variety of rustic stucco colors or from our imported Venetian tiles. Both are incredibly durable and extremely resistant to blows, abrasion, and heat.
BAKE WITH ITALIAN HISTORY
VENTILATION
This oven is supplied with an 18” tall chimney piece with a chimney cap & spark arrester. This may be removed and replaced with chimney material that is listed to the UL 103 HT chimney standard or equivalent standard per NFPA 211 & local codes. The chimney must terminate to a chimney cap with a UL listed spark arrester. Installation requirements may vary dependent upon the desired chimney run.
Operational Airflow: 200 CFM
Static Pressure at Flue Collar: 0.05 in H2O
FLUE COLLAR CONNECTION DIAMETER (INTERNAL)
CLEARANCES
Minimum clearance of the oven (built-in or standalone) to combustible materials are as follows:
Top: 14” (356 mm)
Back & Sides: 1” (25 mm)
Non-combustible flooring must extend out at least 36” (914 mm) from oven opening and at least 30” (762 mm) to each side of the opening. Do not fill required air space with insulation or other materials.
OVEN SPECIFICATIONS
12" Pizza Capacity |
Weight |
Oven Dimensions (HxWxD) |
Baking Surface |
Fuel Options |
Gas Options |
2 Pizzas |
990 lbs (+ 190 with stand) |
32" (+39" with stand) x 47.25 x 48.5 |
35.4" |
Wood, Gas, or Dual |
LPG or Natural Gas |
SPECIFICATION SHEETS
SOLFATARA DUO
SPEC SHEET | DOWNLOAD
SOLFATARA DUO
DWG FILE | DOWNLOAD
SOLFATARA DUO
COUNTERTOP | DOWNLOAD
SOLFATARA DUO
STAND | DOWNLOAD
GAS BURNER
DUO SERIES
GAS BURNER | DOWNLOAD