Date: July 14-15 2025
Location: Fiero Test Kitchen 601 N Main St Brewster, NY

Roman-style pizza is more than a trend—it’s a powerful addition for any pizzeria.

Imagine offering a pizza that keeps your customers coming back—light, crispy, and packed with authentic flavors! Discover how this high-profit pizza style can be a game-changer for your business.

Reserve your spot in our 2-day immersive masterclass to learn why pizzeria owners across the U.S. are adding Roman-style pizza to their menus—and how you can, too!

Our Master instructors have trained over 300 pizzerias worldwide to make Roman-style pizza their most profitable item… Are you next?